Family Growers since 1950, owning 15ha of vineyard, mainly located in Passy sur Marne. Three of the descendants Elodie, Nicolas and Hugo Serveaux are now managing the Domains.

A large portion of the estate is located mid-slope, nestled on the bank of the meandering Marne River, with full sun exposure. The vines of the Domaine spread over two terroirs, Passy and Barzy, and divided into 50 parcels of Chardonnay, Pinot Noir and Meunier. The Domaine has been practicing sustainable viticulture for many years achieving HVE (High Environmental Value) certification.

The family has recently invested in a new wine-making facility with temperature control to monitor all aspects of the vinification. Vinification is done by parcel selection and grape variety.

Serveaux & Fils sell a part of their production to the trade and keep the best grapes for their estate-bottle production of 10,000 cases (6) a year.